Granny Mouse Culinary Artist gets cooking at Liberty Midlands Mall Food Festival
Sean Granger (General Manager of Granny Mouse Country House & Spa), Msizi James (East Coast Radio) and Wayland Green (Granny Mouse Culinary Artist)
Wayland in action
It was a feast of culinary delight in full “Carnival style”, at Liberty Midlands Mall’s Food Festival Which took place from September 29th until Sunday, October 2nd, 2016.
Kicking off the celebrity/chef cooking demonstrations on Friday, 30 September, 2016 at 6:30pm was Granny Mouse Country House & Spa Culinary Artist, Wayland Green.
Accompanying Green was East Coast Radio DJ Msizi James, who lent a helping hand whilst entertaining the spectators.
Msizi James hosts the East Coast Radio Weekend Breakfast show and is full of energy and zest. Passionate about KZN and life in general, Msizi James oozes positivity and all-things-good. Music is everything to this trendy Durban social media junkie. He was also a semi-finalist on SA Idols season 9! Like many of East Coast Radio’s presenters, he’s always had radio in his blood.
Together, Green and James created a delicious vegetarian dish they called “a Mushroom Trio” which consisted of Crumbed Mushroom, Mushroom Puree and Confit Mushroom garnished with parsley and spring onion.
“I enjoyed every minute of the demonstration. Having Msizi cooking by my side was extremely entertaining and refreshing and the reaction from the spectators was rewarding. They seemed to really enjoy the dish,” commented Green.
